Candy Wrap Cookies

Welcome to Thursday is Dessert Day.... I don't know about you but when I hear the word dessert I think of oh so many wonderful things, such as pie, cake, cobbler, pudding and cookies. Yes, I said “Cookies”. So many people think they are only good for after school snacks, brown paper bag lunches and Christmas treats. Not me, I think a cookie can stand its own when labeled a dessert, along with a BIG glass of milk or a side of ice - cream it most definitely can be called a dessert. I take that back, the good old cookie does not need any partner; it is a fabulous DESSERT all on its own. This quick and easy cookie recipe came out of my Mr. Food Weeknight Quickies, and he was not kidding on how quick it is.

1 (18oz.) - Sliceable Refrigerated Sugar Cookie Dough (14 slices)
14 - Mini Milky Way candy Bars

Cut the dough into 1/4 inch slices; wrap each slice around 1 mini candy bar. Place onto an ungreased cookie sheet and bake at 350 degrees for 14-18 minutes or until golden brown. Let cool 1 minutes then transfer to a wire rack to completely cool.

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