I wanted a roll of some kind to have with dinner one night; I looked through my Pillsbury recipe booklet and found this great sounding onion roll up. I had everything on hand that was needed to prepare the roll, so that in its self made these extra great. What made it even nicer was, I didn’t have to make a trip to the store to buy anything.
1/2 C. - Chopped Sweet Onion
1/4 C. - Shredded Cheese
2 Tbs. - Soft Cream Cheese
1 Tbs. - Mayonnaise
1 – 8oz. - Pillsbury Crescent Rolls
Mix onions, cheeses and mayo until well blended. Unroll dough on work surface, but do not separate. Firmly press perforations together to seal. Spread the cheese mixture evenly over the dough. Starting with 1 short side, roll up and pinch the edges to seal. Cut into ¾ inch pieces and place cut side down onto a greased cookie sheet. Bake at 375 for 12-15 minutes or until golden brown.
Click here to Print Recipe...