I was watching the food network the other day and happened to see 5 Ingredient Fix with Claire Robinson, I love how she can take 5 simple items and turn them into something outstanding. I was extremely amazed when she made a dish that had only 3 items and how delicious it looked, I told my husband the same day about her recipe and that we had to make it this weekend, but for my version it would have 1 or 2 additions.
3 Ripe - Bananas
1 Tbs. - Peanut Butter
1 Tbs. - Honey
1 Tbs. - Hershey Chocolate Syrup (optional)
1 Tbs. - Hershey Caramel Syrup (optional)
Cut the bananas into 1-inch sections then lay onto a baking sheet and freeze. Once frozen place the bananas into the food processor and puree, scraping down the side of the bowl as needed. Add the peanut butter and honey (I left out the honey and replaced it with the chocolate and caramel) and puree until smooth and creamy. Serve immediately or refreeze until ready to serve.
Click here for Printable Recipe...
12 comments:
That looks delicious Mary Beth. Perfect for a hot Summer night. :) I am hosting a recipe party at my blog if you might be interested in submitting. I'd love to have you join in the fun
Adopt me? Gosh, this is so much more than decadent....it's ice cream heaven!
I saw this episode and have been wanting to give it a try. After seeing your picture I need to make it.
Ali...I would love to join in the cooking fun. Just let me know what I need to do. Shoot me an e-mail... Thanks
amazingly wonderful! Love the flavors in this ice cream and I know my husband would love it! You have a great blog full of wonderful recipes!
Hi Marybeth - All you need to do is visit my blog and the post should be on the main page. Just add your link to the party, there should be a submit button. Easy as pie :)
this sounds delicious! peanut butter, banana and chocolate just brilliant! thank you for sharing this.
Claire Robinson kinda annoys me, but that looks amazing! Great job MaryBeth! :D
mmm, i've been eating a lot of banana ice cream lately, i HAVE to make it like this!
sprinkle some bacon bits on top and you've got the elvis sundae! :)
OMG..How simple is this recipe and I'm sure it tastes like a million dollars. Definitely bookmarking for a try!
Sounds good
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