Tuesday, February 24, 2009

Chicken Bake

Even though it is only Tuesday it has already been a very busy week, I was very hungry and wanted something hot and comforting for dinner but also something extremely simple and easy. I was going through some old recipes that I used to make when the kids were younger and I came across one of the best chicken dinners that we used to love making together. This was a good dish to hide a few veggies in also and they never really seamed to notice, or maybe they just never let on.

1 Box (6oz) - Stuffing (any flavor)
1 2/3 C. - Water
4 - Boneless Skinless Chicken Breast
1 Can (10 3/4oz) - Cream of Chicken Soup
1/3 C. - Sour Cream
½ Medium - Onion (diced)
1 C. - Frozen Corn, Peas or Beans
1 Tbs. - Garlic (chopped)

Mix contents of season packet, stuffing, and water; set aside. In a small frying pan cook the onion and garlic in some EVOO until soft and translucent then add it to the reserved stuffing mix along with your frozen veggie of choice. Place the chicken into a 13x9 baking dish then stir the soup and sour cream together and pour it over the chicken. Top with the stuffing mix and bake in a 375 degree oven for about 30-35 minutes. Serve with fruit or salad for a great quick, easy and tummy satisfying meal the whole family will enjoy.

Click here to Print Recipe...


Donna-FFW said...

Dontcha just love these kind of recipes. I make one with cream of mushroom, swiss cheese,stuffing, and chicken.. BTW, I was shining the firefighter boots;)

Anonymous said...

I need a quick and delicious recipe like that tonight. I hear you about this week already being busy! So true.

Sophia Lee said...

this is a great, fast, simple recipe. I love your creativeness in the kitchen!

grace said...

fantastic! this is so straightforward, but what a treat! the simple combination of cream of chicken soup and sour cream makes for a delicious topping!

Jennifer said...

Love it, I do a similar thing with Pork Chops!

Susan @ SGCC said...

I just love quick, easy and delicious dishes like this for hectic weeknights! It looks awesome!

Anonymous said...

Love simple comfort food like this! I'd leave out the onions though! :D

test it comm said...

That baked chicken looks tasty!

Rebecca said...

This is in the oven as we speak. Can't wait to taste it!

Dunkin Cooking the Semi-Homemade Way


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We create a meal with some pre-made items then add our own twist to it. Some are family recipes some are whatever we throw together.