tag:blogger.com,1999:blog-4970491086382988968.post4246891436285051780..comments2023-10-02T04:50:04.658-07:00Comments on Dunkin Cooking the Semi-Homemade Way: SpudsagnaMaryBethhttp://www.blogger.com/profile/10419247807529098529noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4970491086382988968.post-55733139388649531582009-04-11T19:16:00.000-07:002009-04-11T19:16:00.000-07:00Something with a lot less prep work that we like i...Something with a lot less prep work that we like is using potato and cheese perogies, no potatoes to peel.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4970491086382988968.post-85161048191884297332008-08-15T17:02:00.000-07:002008-08-15T17:02:00.000-07:00This one, you would have no idea what it is unless...This one, you would have no idea what it is unless ou said it. I would suggest one photo of the lasagna in the pan and one of a slice on a plate :OJenniferhttps://www.blogger.com/profile/07873266372035209584noreply@blogger.com